Artisan breads baked fresh each morning, curated pantry staples from trusted producers, and the warm rhythm of a neighborhood bakery on the Riviera Beach coast.
Morning Sourdough
Baked before dawn, sold before noon.
Every item in The Marquis is chosen with intention — whether it rises in our kitchen or arrives from a producer we trust.
Sourdough, ciabatta, focaccia, and seasonal specials — all mixed, folded, and baked fresh each morning.
Butter croissants, pain au chocolat, tarts, and seasonal fruit galettes — made from scratch daily.
Olive oils, vinegars, spices, preserves, and imported goods — hand-picked for quality and character.
Fresh produce, dairy, eggs, and everyday essentials — sourced locally whenever possible.
The Marquis sits on North Ocean Drive, where the rhythm of the coast meets the warmth of a neighborhood bakery. We started with a simple idea: that the best food comes from taking time — with ingredients, with technique, and with the people you serve.
Our bread is mixed and baked in-house every morning. Our pantry carries items we'd actually use at home. And our doors are always open to neighbors, visitors, and anyone who believes a good meal starts with respect for the ingredients.
Every recipe refined, every batch baked with patience.
Supporting Florida producers and regional suppliers.
A gathering place for the people who call this coast home.
We'd rather sell less and do it right than cut corners.
From the oven to the shelf — moments captured at our bakery on the coast.
Whether you're grabbing morning bread on your way to the beach or stocking your kitchen for the week, The Marquis is here for you.
3000 N Ocean Dr
Riviera Beach, FL 33404
Monday – Saturday: 7:00 AM – 6:00 PM
Sunday: 8:00 AM – 4:00 PM
Have a question, special order, or just want to say hello? We'd love to hear from you.
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